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Mount Coolum Chinese Medicine

Tibetan Foot Soaks

Tibetan Foot Soaks

Regular price $300.00 AUD
Regular price $435.00 AUD Sale price $300.00 AUD
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Tibetan Herbal Foot Soaks from Botanical Biohacking are a premium blend of wildcrafted, high-altitude Tibetan herbs enriched with authentic Tibetan salts—delivering not just potent volatile oils but also the mineral-rich essence reminiscent of a pristine high-mountain hot spring.

This powerful combination draws from traditional Tibetan and Chinese herbal wisdom to invigorate circulation, dispel wind, damp, qi stagnation, and blood stasis, and promote smooth flow throughout the body. Users often experience a distinctive tingly, warming sensation as the herbs absorb through the skin via their active terpenes and alkaloids—making it an ideal topical approach for those with sensitive stomachs who prefer avoiding oral herbs.

Many find this soak profoundly supportive when addressing patterns involving pain, menstrual discomfort, or sluggish circulation—often describing it as remarkably effective for easing tension, promoting comfort, and helping restore a sense of vitality and ease. The gentle transdermal delivery allows the botanicals to work deeply, encouraging microcirculation and helping clear accumulations that contribute to heaviness or discomfort.

Beyond physical relief, the ritual of a warm herbal foot soak naturally encourages relaxation and parasympathetic activation, helping to calm the vagus nerve—the master regulator of rest, recovery, and “rest-and-digest” mode. This supports a shift away from stress-dominant states, fostering deeper calm, better autonomic balance, and an overall grounded sense of well-being.

Key ingredients include:

•  Du Yi Wei (Herba Lamiophlomis Rotata)

•  Hong Jing Tian (Rhodiola Tibetica)

•  Hong Hua (Carthamus tinctorius L.)

•  Qiang Huo (Notopterygii Rhizoma Et Radix)

•  Zang Chang Pu (Acori Calami Rhizoma)

•  Ku Shen (Radix Sophorae Flavescentis)

•  Gan Jiang (Rhizoma Zingiberis Recens)

•  Ai Ye (Folium Artemisiae Argyi)

•  Tibetan salt (Ka Ru Cha, rich in sodium chloride, potassium, calcium, iron, and trace minerals)

No additives—pure, direct-sourced botanicals of exceptional quality.

Preparation: Place 1–3 teabags in a basin and add 5–8 cups of boiling water. Steep until it cools to about 105°F (40°C). Soak your feet for 20–30 minutes, adding hot water as needed to maintain warmth.

Storage: Keep in a cool, dry place away from direct sunlight. Seal tightly after opening. Keep out of reach of children.

External use only.

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